Baked Ziti Bruschetta

Baked Ziti translated to party finger food, now how cool is that!
A dish that is sure to please the kid in you! 🙂
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Method:
Drizzle a little olive oil over bread slices (I used sour dough) Top with sliced fresh mozzarella, sliced tomatoes, boiled ziti tossed in some basil pesto and finally grated mozzarella! Sprinkle with salt n pepper and bake in a 400 degree oven till golden!

PS: You can also use Amul cheese slices if fresh mozzarella is not available

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