For those new to this…Orzo is a Fun rice shaped Pasta which is often used in salads, soups or even an interesting entree!
Method:
Boil Orzo pasta according to package directions, drain and keep aside. Add choice of veggies & herbs…I used sliced peppers, sun dried tomatoes, olives, fresh/dry oregano, fresh basil and Crushed red pepper. Toss in dressing, sprinkle some pine nuts/walnuts for some added crunch…serve chilled!
For the dressing:
Whisk together 1 tbsp white wine vinegar with 2 tbsp olive oil. Add a sprinkle of sugar, a dash of salt, a twist of black pepper…ready!