Method:
Finely chop onions and red & green bell peppers. Slice mozzarella thinly.
Have some good hearty bread slices and green chutney ready at hand.
Spread a generous layer of chutney over one side of a bread slice. On the other place the sliced mozzarella. Top with chopped onions and peppers.
Sprinkle salt, pepper n some crushed red pepper (if you like it hot)
Close with the chutney slice.
Grill with a light spray of oil or pan sear on a nonstick pan
Serve with a side of tomato ketchup…..Yummmm!
