Awaken your inner cook
Vegetarian appetizers, Dals, Curries, Paneer, Subzis, Indian Breads and Rice, Indian Desserts
Calling all Methi lovers…A Huttke Sabzi that recreates the classic Alu Methi in a whole new way! Method: Soak methi […]
Mathra or dry green peas is as delicious, as its quick n easy to make. Enjoy it as a spicy […]
Soft spongy Idlis…. Or crisp crunchy Dosas…. What do you like better? It’s a difficult choice indeed, and one which […]
One of my fav Indo-Chinese dishes is melt in the mouth soft Chili Paneer! Bite size pieces of paneer swimming […]
For the Baati/ Baafle… 2 cup atta 1/2 cup sooji 1/2 cup besan Add 1/3 cup oil Mix in the […]
Mangauchi ki Sabzi…reinvented, with the help of my Appe Pan! A delicious melt in the mouth Sabzi, that is a […]