Green Beans & Tomato Salad

Posted

November 21, 2017


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Especially for Thanksgiving….
GREEN BEANS & TOMATO SALAD!
A refreshing alternative to the traditional green bean casserole…you will love its fresh vibrant flavors, crunchy texture and easy-peasy execution! 🙂
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Method:
Immerse trimmed Green beans into boiling water for 2-3 minutes. Drain and quickly immerse in ice water for 5 minutes. Drain and keep aside

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Slice cherry tomatoes

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Make the salad dressing by whisking together 2 tbsp extra virgin olive oil, 2 tbsp red wine vinegar, 2 tsp honey and salt n pepper to taste.

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Toss the beans and tomatoes in the prepared dressing

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Sprinkle with lightly toasted sliced almonds/pine nuts!

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