Hariyali Malai Tikka

Posted

March 23, 2017


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Soft herb infused Paneer…
Its creamy melt in the mouth texture is an absolutely mouthwatering treat!
Best of all this simple 5-minute recipe is super easy to make!

Method:
Marinate cubes of paneer with hari chutney, malai/heavy cream, salt, cosrsely ground black pepper, minced ginger and green chilli and salt.

Let your taste buds guide you on the seasoning…marinate for atleast a couple of hours.
Place on foil-lined oven tray sprayed lightly with oil.

Broil in the oven on top rack…till lightly golden..serve immediately.

Recipe for hari chutney:
Hari chutney

One comment on “Hariyali Malai Tikka

  1. March 27, 2017 Jyoti bajaj

    It was very easy to make and turn out to be delicious.Its prepared in no time and a good receipefor sudden guests

    Reply

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